Recipe

Classic Easy Shortbread Recipe


Classic Easy Shortbread Recipe
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Here is a great shortbread recipe I have used for years. There are others out there, but for easy, simple and delicious-I use this.. No complaints, always gone!

Marky90

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Ingredients
  • 2 cups butter (Use the best)
  • 1 cup packed brown sugar
  • 4 1/2 cups all-purpose flour (Gold Medal)

Directions
  1. Preheat oven to 325
  2. Cream butter and brown sugar. Add 3 to 3 3/4 cups flour. Mix well.
  3. Sprinkle board with the remaining flour. Knead for 5 minutes, adding enough flour to make a soft dough. Roll to 1/2 inch thickness. Refrigerate rolls for 1 hour.
  4. Cut into 3x1 inch strips. Prick with fork and place on ungreased baking sheets.
  5. Bake at 325 degrees, for 20 to 25 minutes...(watch after 20 minutes)

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Comments


BEAUTIFUL..Mine would NEVER look like that Marky!!
Great recipe! 5 * * * * *!


Great and easy recipe! Love that buttery taste!


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