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How to make it

  • Place each apple on a piece of heavy-duty foil (about 12 inches square). Combine the remianing ingredients; spoon into center of apples. Fold fiol over apples and seal tightly.
  • Grill, covered, over medium head for 20-25 minutes or until apples are tender. Open foil carefully to allow steam to escape.

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  • organicmama 10 years ago
    I hope you don't mind, I added this recipe to the Camping Foods Group.
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