Recipe

Cajun Cornbread Skillet Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 3 months ago Love Cornbread and this is a meal in bread. Its a spicy kick to a family favorite. Prep:25m Cook:30m Servings:10	Mountainmam
	cajun cornbread skillet

Does this look good? Yeah! / Nope

Fans

dmajor

greentreef

snomama

Ingredients

4 tablespoons Crisco® Pure Vegetable Oil, divided

1 pound andouille or smoked sausage, sliced

1 large onion, chopped

1 large bell pepper, chopped

1 cup Martha White® Self-Rising White Corn Meal Mix

3/4 cup buttermilk

2 large eggs, beaten

1 (8.5 oz.) can cream-style corn

1 cup (4 oz.) shredded Cheddar cheese

Crisco® Original No-Stick Cooking Spray

Directions

HEAT oven to 400°F. Heat 1 tablespoon oil in 10-inch cast iron or ovenproof skillet over medium-high heat until hot. Add sausage, onion and bell pepper; cook until sausage is browned and vegetables are tender, stirring occasionally.

COMBINE corn meal mix, buttermilk, eggs and remaining 3 tablespoons oil in large bowl; blend well. Add corn, cheese and cooked sausage mixture.

WIPE skillet clean with paper towel; spray with no-stick cooking spray. Pour batter into skillet.

BAKE 25 to 35 minutes or until golden brown and set.

Recent Gawkers