How to make it

  • Does not include chill time
  • Mix everything very well in a small container.
  • There better be no streaks!
  • Microwave 25 seconds, and stir well again.
  • Cover, and refrigerate at LEAST 1 hour before using (to allow all of the flavors to "meld").
  • Makes nearly 1 cup...enough for about 8 Big Macs.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    yeah love big mac sauce thanks bunches
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