Recipe

Grilled Drumsticks With Zesty Dippers Recipe


GRILLED DRUMSTICKS WITH ZESTY DIPPERS Recipe
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Serve these spicy drumsticks with either of the two creamy dips.

Mountainmam

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Ingredients
  • Sauce and Chicken Ingredients:
  • 2 tablespoons Butter
  • 1/4 cup chopped onion
  • 2 teaspoons finely chopped fresh garlic
  • 1 (14 1/2-ounce) can diced tomatoes, undrained
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons firmly packed brown sugar
  • 2 tablespoons white wine vinegar
  • 2 tablespoons molasses
  • 1 teaspoon hot pepper sauce
  • 1/4 teaspoon liquid smoke
  • 24 chicken drumsticks, skin removed
  • Hot Horseradish Dip Ingredients:
  • 1 (16-ounce) carton (2 cups) Sour Cream
  • 3 tablespoons prepared horseradish
  • 1/2 teaspoon hot pepper sauce
  • Mustard Dip Ingredients:
  • 1 (16-ounce) carton (2 cups) Sour Cream
  • 1/4 cup country-style Dijon mustard
  • 1/4 teaspoon garlic salt
  • 2 teaspoons white wine vinegar

Directions
  1. Sauce and Chicken Ingredients:
  2. 2 tablespoons LAND O LAKESĀ® Butter
  3. 1/4 cup chopped onion
  4. 2 teaspoons finely chopped fresh garlic
  5. 1 (14 1/2-ounce) can diced tomatoes, undrained
  6. 1/4 cup Worcestershire sauce
  7. 3 tablespoons firmly packed brown sugar
  8. 2 tablespoons white wine vinegar
  9. 2 tablespoons molasses
  10. 1 teaspoon hot pepper sauce
  11. 1/4 teaspoon liquid smoke
  12. 24 chicken drumsticks, skin removed
  13. Hot Horseradish Dip Ingredients:
  14. 1 (16-ounce) carton (2 cups) LAND O LAKESĀ® Sour Cream
  15. 3 tablespoons prepared horseradish
  16. 1/2 teaspoon hot pepper sauce
  17. Mustard Dip Ingredients:
  18. 1 (16-ounce) carton (2 cups) Sour Cream
  19. 1/4 cup country-style Dijon mustard
  20. 1/4 teaspoon garlic salt
  21. 2 teaspoons white wine vinegar
  22. Preparation time: 30 min Cooking time: 1 hrs Grilling time: 15 min
  23. Yield: 24 drumsticks (2 cups each dip)

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Comments


"FIVE FORKS" Nice really NICE!!


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