Ingredients

How to make it

  • Sauce and Chicken Ingredients:
  • 2 tablespoons LAND O LAKESĀ® Butter
  • 1/4 cup chopped onion
  • 2 teaspoons finely chopped fresh garlic
  • 1 (14 1/2-ounce) can diced tomatoes, undrained
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons firmly packed brown sugar
  • 2 tablespoons white wine vinegar
  • 2 tablespoons molasses
  • 1 teaspoon hot pepper sauce
  • 1/4 teaspoon liquid smoke
  • 24 chicken drumsticks, skin removed
  • Hot Horseradish Dip Ingredients:
  • 1 (16-ounce) carton (2 cups) LAND O LAKESĀ® Sour Cream
  • 3 tablespoons prepared horseradish
  • 1/2 teaspoon hot pepper sauce
  • Mustard Dip Ingredients:
  • 1 (16-ounce) carton (2 cups) Sour Cream
  • 1/4 cup country-style Dijon mustard
  • 1/4 teaspoon garlic salt
  • 2 teaspoons white wine vinegar
  • Preparation time: 30 min Cooking time: 1 hrs Grilling time: 15 min
  • Yield: 24 drumsticks (2 cups each dip)

Reviews & Comments 1

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    " It was excellent "
    greentreefrogs ate it and said...
    "FIVE FORKS" Nice really NICE!!
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