Ingredients

How to make it

  • Sauce and Chicken Ingredients:
  • 2 tablespoons LAND O LAKESĀ® Butter
  • 1/4 cup chopped onion
  • 2 teaspoons finely chopped fresh garlic
  • 1 (14 1/2-ounce) can diced tomatoes, undrained
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons firmly packed brown sugar
  • 2 tablespoons white wine vinegar
  • 2 tablespoons molasses
  • 1 teaspoon hot pepper sauce
  • 1/4 teaspoon liquid smoke
  • 24 chicken drumsticks, skin removed
  • Hot Horseradish Dip Ingredients:
  • 1 (16-ounce) carton (2 cups) LAND O LAKESĀ® Sour Cream
  • 3 tablespoons prepared horseradish
  • 1/2 teaspoon hot pepper sauce
  • Mustard Dip Ingredients:
  • 1 (16-ounce) carton (2 cups) Sour Cream
  • 1/4 cup country-style Dijon mustard
  • 1/4 teaspoon garlic salt
  • 2 teaspoons white wine vinegar
  • Preparation time: 30 min Cooking time: 1 hrs Grilling time: 15 min
  • Yield: 24 drumsticks (2 cups each dip)

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    greentreefrogs ate it and said...
    "FIVE FORKS" Nice really NICE!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes