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Mustard Chicken Variation 2 Recipe

Ingredients

How to make it

  • Combine first five ingredients in a bowl.
  • Lay out foil squares on a flat surface or work on a few at a time. Place two pieces of chicken in the center of each foil. Salt and pepper to your liking. Add a few sprigs of parsley and a couple of onion slices on top of the meat.
  • Drop mustard mixture evenly among the chicken. Fold the sides of the foil upwards to create foil packets.
  • Preheat oven to 350 degrees. Bake chicken for 40 minutes or until internal temperature reaches 165 degrees.
  • Serve indivually with rice and favorite sides. Careful for steam when opening packets.

People Who Like This Dish 3
Reviews & Comments 1

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  • notyourmomma 16 years ago
    I like packet meals a lot. Mustard and chicken is a favorite, thank you.
    Was this review helpful? Yes Flag

The Cook

nikachu Ashburn, VA

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