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Home Indian Eggless Ice Cream

Mango Dream Dessert Recipe

Ingredients

How to make it

  • Use a deep rectangular plastic container.
  • If you're adding cream cheese to the recipe, use an electric mixer to soften it while gradually adding the all-purpose cream and condensed milk.
  • Line bottom of dish with graham crackers.
  • Top with sliced mangoes and cover with cream mixture.
  • Repeat layer by layer until there's a remaining half an inch allowance on top.
  • Decorate top with sliced mangoes and graham cracker crumbs. Best to freeze overnight.
  • Remove from freezer 30 minutes before serving.

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    fizzle3nat ate it and said...
    I love mangoes! We had a priest (I'm Catholic) from the Phillipines who would give us dried mangoes when we would visit him. I love them dried, and fresh ones are wonderful, too! This sounds like a delicious recipe and I would love to try it. I am not sure what 'all-purpose cream' is, but I have some Filipino friends that have made some dishes with something called 'table cream' which is canned and I can find it in our Hispanic section at the grocery store. Is this this same thing? Thanks! - Natalie
    Was this review helpful? Yes Flag

The Cook

jrt_mom Metro Manila, PH

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