Juicy Well Done Burgers
From gillysirl 15 years ago
- 12 minutes to make
- Serves 4
Saw this on tv. How to made a well done hamburger that is JUICY.
Ingredients
- 1 1/2 pounds of ground beef that is 80 percent lean. You want the highest fat content ground beef you can get. shopping list
- 1 slice of white bread with crust cut off. shopping list
- 2 tbl milk shopping list
- salt and pepper to taste shopping list
- 1 clove of garlic through a press shopping list
- 2 tsp of A1 sauce shopping list
How to make it
- Cube the bread but leave out crust. Mix the bread and the milk together with a fork until it looks like a paste.
- To that, add salt, pepper, garlic, and A1. Mix.
- Add the meat and mix well with your hands.
- Divide into 4 and make patties.
- Press a divot into the center of each patty about a third of the size of the patty and pressing it down to half the patty thickness. This will make the burger flat during cooking.
- 6 minutes on each side on the grill or until well done.
People Who Like This Dish 5
- julieblue48uk Nowhere, Us
- m2googee Tomball, TX
- momo_55grandma Mountianview, AR
- stewie Winnipeg, CA
- huck Gary, IN
- jrt_mom Metro Manila, PH
- gillysirl Greer, SC
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The Rating
Reviewed by 3 people-
high 5 Great recipe thanks
momo_55grandma
in Mountianview loved it
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I love home made burgers! 5s for you - thanks for sharing :-)
jrt_mom
in Metro Manila loved it
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