Recipe

Juicy Well Done Burgers Recipe

	Gillysirl / All my dishes 1 year, 3 months ago Saw this on tv. How to made a well done hamburger that is JUICY. Prep:15m Cook:12m Servings:4	Gillysirl
	juicy

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Ingredients

1 1/2 pounds of ground beef that is 80 percent lean. You want the highest fat content ground beef you can get.

1 slice of white bread with crust cut off.

2 tbl milk

salt and pepper to taste

1 clove of garlic through a press

2 tsp of A1 sauce

Directions

Cube the bread but leave out crust. Mix the bread and the milk together with a fork until it looks like a paste.

To that, add salt, pepper, garlic, and A1. Mix.

Add the meat and mix well with your hands.

Divide into 4 and make patties.

Press a divot into the center of each patty about a third of the size of the patty and pressing it down to half the patty thickness. This will make the burger flat during cooking.

6 minutes on each side on the grill or until well done.

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