Fruity Nutty Chicken Salad
From grandmacooks 15 years ago
- - to make
- Serves 6
Here's a great way to use up leftover cooked chicken. You probably already have most of the ingredients on hand. You can save the pineapple juice when you open a can of pineapple. Just stick it in a little plastic baggie and put it on the door of your freezer compartment.
Ingredients
- 1 1/2 cups cooked chicken, chopped up shopping list
- 1 cup unpeeled apple, chopped up shopping list
- 3/4 cup chopped celery shopping list
- 1/2 cup chopped pecans shopping list
- 3 ounce package cream cheese, softened shopping list
- 1/2 cup sour cream shopping list
- 3 Tbsp pineapple juice shopping list
- salt, to taste shopping list
- white pepper, to taste shopping list
- 1 cup grapes (more if you like) shopping list
- lettuce leaves (I prefer dark lettuces) shopping list
- crackers of your choice shopping list
How to make it
- Mix together the chicken, apple, celery and pecans.
- Mix cream cheese with the sour cream, juice, salt and pepper, Use salt and pepper to your taste, also depending upon how seasoned the chicken already is.
- Stir this mixture into the chicken mixture.
- Fold in grapes, cover and chill until serving time.
- Serve chilled over lettuce leaves, with crackers on the side.
People Who Like This Dish 2
- momo_55grandma Mountianview, AR
- greekcook1 Atlantic City, NJ
- grandmacooks Somewhere In , VA
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The Rating
Reviewed by 1 people-
great tasty salad thanks high5
momo_55grandma
in Mountianview loved it
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" It was excellent "