Ingredients

How to make it

  • Heat oil to 325 degrees F.
  • In a medium bowl, combine cornmeal mix, flour, sugar, and salt.
  • In a small bowl, combine milk and eggs.
  • Add milk mixture to cornmeal mixture, stirring well.
  • Stir in butter and corn.
  • Pour oil to a depth of 2 inches in a Dutch oven, or use a deep fryer. Drop by tablespoons into hot oil.
  • Cook 2 to 4 minutes, or until golden, turning once.
  • Drain on paper towels.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes