Recipe

Chip Beef On Toast Recipe

	Nutmeg01 / All my dishes 1 year, 3 months ago MAMA MADE THIS FOR US ON SATURDAYS. Prep:2m Cook:10m Servings:6	Nutmeg01
	easy filling different

Does this look good? Yeah! / Nope

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Ingredients

(1) JAR OF DRIED BEEF (LARGE)

(1) STICK BUTTER

FLOUR

MILK

PEPPER

Directions

MELT BUTTER

CUT BEEF IN BIT SIZE PIECES

ADD TO BUTTER

ADD FLOUR TO MAKE RUE (3-4 TABLESPOONS)?

ADD MILK TO HOW THICK OR THIN YOU WANT YOUR GRAVY

ADD PEPPER TO TASTE ( I LIKE A LOT OF PEPPER)

IT WILL NOT NEED SALT !!!!!!!!!!!!!!!!

SIMMER FOR FIVE MINUTES

POUR ON PLAIN TOAST

SORRY ABOUT THE MEASUREMENTS I ALWAYS EYE BALL THINGS WHEN I MAKE THIS

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Comments

frodo 1 year, 3 months ago said:
I haven't had s.o.s in years
this was my dads favorite
we were a service family, i am a ''brat''
try a twist after you make your rue
add a can of diced tomatoes
i gurantee you will gain weight i mean like it

mountainmama 1 year, 3 months ago said:
I Love this recipe. Just talked about beef the other day. Making something else tonight but will be making this soon.

22566 1 year, 3 months ago said:
Good Old stand-by,when I was a kid.

Thank-you

laurakaay 1 year, 3 months ago said:
I grew up on this stuff and I still LOVE it!!! Thanks for sharing an old favorite! ~Laura ;D

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