Recipe

Chicken Casserole Recipe


Chicken Casserole Recipe
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Very easy comfort food

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Ingredients
  • 4 skinless, boneless chicken breasts
  • 1 (8 ounce) can water chestnuts
  • 1 onion, chopped
  • 1 (10.75 ounce) can condensed cream of chicken
  • soup
  • 1 cup cornflakes cereal crumbs
  • 1 cup mayonnaise

Directions
  1. Preheat oven to 350°F.
  2. In a large pot, boil the chicken until tender.
  3. Cut the breasts into cubes or small pieces.
  4. In a large bowl, combine the chicken pieces
  5. with the water chestnuts, onion, soup, most
  6. of the crushed corn flakes and mayonnaise.
  7. Mix well.
  8. Pour mixture into a 9×13 inch baking dish.
  9. Sprinkle the rest of the crushed corn flakes
  10. on top of the mixture.
  11. Bake in the preheated oven for 1 hour.

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Comments


This sounds delicious. I know my husband will love it. Thank you for posting.


Excellent recipe and I love it!!! Thanks for sharing this.


Looks very good thanks


Sounds yummy. I'm going to try it. I'm going to put it over rice.


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