Ingredients
- 4 cups diced cooked potatoes shopping list
- 16 ounces garbanzo beans -- drained shopping list
- 1 cup chopped celery shopping list
- 1/2 cup chopped salad olives shopping list
- 2 tablespoons dried parsley flakes shopping list
- 2 teaspoons onion salt shopping list
- 1/4 teaspoon pepper shopping list
- 1 cup mayonnaise shopping list
- 4 hard-cooked eggs -- sliced shopping list
- paprika -- (optional) shopping list
How to make it
- Combine first 7 ingredients in a large bowl; toss lightly. Add mayonnaise, stirring to coat vegetables. Gently stir in egg slices. Chill thoroughly. Sprinkle with paprika, if desired.
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- leonora5 Kleinemonde, ZA
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