Ingredients

How to make it

  • In large mixing bowl, combine all ingredients except dried fruit (banana chips and raisins, cherries and apricots) and m&m's.
  • Mix well.
  • Spread evenly in an aluminum foil-lined baking sheet-spray foil with Pam (makes for easy clean-up).
  • Bake at 300 degrees for 55 to 60 minutes, stirring every 15 minutes (I like to leave some large clumps and break apart when cool).
  • Note: Check at 40 minutes. Sometimes it's done. It will harden when cooled.
  • Remove from oven. I like to immediately remove trail mix onto another pan or cookie sheet to cool.
  • When warm, stir in banana chips, raisins, cherries and apricots.
  • Cool thoroughly and add chocolate candies.
  • Store tightly covered at room temperature.

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