Lemon Glazed Date Sticks
From chefmeow 15 years ago
- 30 minutes to make
- Serves 12
LEMON GLAZED DATE STICKS This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Olsen Estate in Grand Prairie, Texas in 1982.
Ingredients
- 1/2 cup all purpose flour shopping list
- 1/2 teaspoon baking powder shopping list
- 1/4 teaspoon salt shopping list
- 1 egg shopping list
- 1/3 cup granulated sugar shopping list
- 1 tablespoon melted butter cooled shopping list
- 8 ounce package chopped dates shopping list
- 1/4 cup chopped walnuts shopping list
- Glaze: shopping list
- 1 tablespoon milk shopping list
- 1 tablespoon butter shopping list
- 1 cup confectioners' sugar shopping list
- 1 teaspoon lemon juice shopping list
- 1/2 teaspoon grated lemon rind shopping list
How to make it
- Sift flour with baking powder and salt then set aside.
- Beat egg and add sugar slowly then blend in 1 tablespoon butter.
- Stir in dates and nuts then gradually add flour mixture and mix well.
- Pour into greased square pan then spread evenly and bake at 325 for 30 minutes.
- Cool in pan on wire rack then spread top with glaze and cut into 24 sticks.
- To make glaze combine milk, butter, confectioners' sugar, lemon juice and lemon rind.
- Heat over low heat until well blended then cool slightly before pouring over cookies.
People Who Like This Dish 1
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