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Gourmetloveaffair / All my dishes 1 year, 3 months ago
We came up with this chili/spicy sweet combo to suit both our tastes. My husband loves spicy bbq sauce, while I love the smoky, sweet kind. This sauce made a good compromise for us.
Prep:8m Cook:30m Servings:1
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Gourmetlove |
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22566 1 year, 3 months ago said:
---GLUGS??---I beleive that surpasses,Pinch and Smeggin. Thanks for the Smile and the recipe.
Thats one of the things that intriques me about this site, the diversity,talent,and humor of many.
Kind Regards
gourmetloveaffair 1 year, 3 months ago said:
:D