Recipe

Carrot And Pecan Casserole Recipe


Carrot And Pecan Casserole Recipe Uncoolmom / All my dishes
1 year, 2 months ago
Great side dish for the holidays--semi-healthy!
Prep:10m Cook:55m Servings:12

Uncoolmom

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Ingredients
  • 3 lb carrots, sliced
  • 1/2 cups sugar
  • 1/2 cup margarine
  • 1/2 cup pecans, chopped
  • 1/4 cup skim milk
  • 1 egg, slightly beaten
  • 3 Tablespoons all-purpose flour
  • 1 Tablespoon vanilla extract
  • 1/4 teaspoon ground nutmeg

Directions
  1. Boil carrots until tender, about 15 minutes. Drain and mash carrots. Stir in remaining ingredients. Spoon into a lightly greased 2 qt. casserole dish. Bake at 30* for 40 mintues.

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Comments

tilgidh 1 year, 2 months ago said:
Got my *5*!


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