Recipe

Banana Cream Tart Recipe

	Pleclare / All my dishes 1 year, 3 months ago Wonderful and easy banana tart. For a twist,substitute butterscotch or white chocolate chips for the semi-sweet in the crust Prep:20m Cook:20m Servings:12	Pleclare
	oatmeal cookie mixbananasemisweet chocolate chipsbutterwatervanilla pudding mixfrozen whipped topping

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jett2whit

Ingredients

1 pkg.(17.5 oz) oatmeal cookie mix

6Tbs butter(room temperature

2Tbs water

1/2c semi-sweet chocolate chips

1pkg(3.4oz) instant vanilla pudding mix

11/2c milk

3c whipped topping,thawed

1 banana(chopped

Directions

Preheat oven to 350 Coat 9" tart pan with removeable bottom with cooking spray. In a large bowl,mix oatmeal cookie mix,butter and water till batter forms. Srir in semi-sweet chocolate chips;press into bottom and up sides of the pan. Bake 20 mins or till golden. Cool completely on rack

In large bowl,whisk together instant vanilla pudding mix and milk until stiff;fold in 1c thawed frozen whipped topping,then banana. Spread in crust;chill till set,at least 1 hour or overnight. Cover with remaining whipped topping. Garnish with berries and banana.

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