Recipe

Slow Cooker Harvest Pork Stew Recipe


Slow Cooker Harvest Pork Stew Recipe
Add Step-by-Step Photos 		Silverqueen / All my dishes
1 year, 2 months ago
Had a small pork roast really couldn't decide what I wanted to do with it. Well had every thing on hand to make a stew that was about 7 years ago still making it. Serve it with homemade biscuits,or cornbread.
Prep:6m Cook:1070m Servings:6

Silverqueen

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Ingredients
  • 1-1/2 lbs. pork, boneless roast, cut into 3/4" pieces
  • 1 Tbsp. all-purpose flour
  • 1 tsp. seasoned salt
  • 1/2 tsp. garlic pepper
  • 1 bag (1 lb.. 4 oz.) refrigerated new potato wedges
  • 2 cups baby cut carrots, cut lengthwise in half
  • 1 medium onion, cut into thin wedges
  • 1 jar ( 12-oz.) home-style pork gravy
  • 2 Tbsp. chili sauce
  • 1 cup frozen sweet peas

Directions
  1. Toss pork, flour, seasoned salt and garlic pepper in 4 qt. slow cooker until pork is coated.
  2. Stir in potatoes, carrots, onion, gravy and chili sauce.
  3. Cover and cook on low heat. 9 hours.
  4. About 20 minutes before serving stir in frozen sweet peas.
  5. Cover and cook on low until peas are tender

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Comments

pleclare 1 year, 2 months ago said:
Looks wonderful!

pat2me 1 year, 2 months ago said:
This is definitely a keeper! Almost can't wait for cooler weather!

mark555 1 year, 2 months ago said:
It is coming up on that time of the year again when we get to dust off the slow cooker and what a recipe to dust it off for!

Thank you.

Mark

desertgal 1 year, 2 months ago said:
Sounds good!

otterpond 2 weeks, 6 days ago said:
Thanks for this inspiration. I don't have bagged potato wedges but I'm betting using raw potatoes will be fine over that amount of cooking time. Quandary on the gravy have turkey but not port. I'm betting no one will know but you guys since I mentioned!

otterpond 1 week, 6 days ago said:
Got tremendous raves from the family on this. High 5. Even Mr. SuchAFuss liked it.


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