Recipe

Limed Snapper Recipe

	Chefmeow / All my dishes 1 year, 2 months ago LIMED SNAPPER This recipe came from an estate sale. I obtained it when I purchased the family collection from the Riley Estate in Dallas, Texas in 1991. Prep:10m Cook:20m Servings:2	Chefmeow
	main fish seafood snapper lime

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Ingredients

1/3 cup chopped scallions

2 tablespoons butter

2 chopped ripe tomatoes

3 tablespoons fresh lime juice

2 tablespoons chopped green chilies

1 tablespoon chopped parsley

1/8 teaspoon salt

1/8 teaspoon garlic salt

White pepper

1 pound red snapper fillets

Lime wedges

Directions

Sauté' scallions in butter until tender.

Add remaining ingredients except snapper and lime wedges then bring to boil.

Reduce heat and simmer 10 minutes.

Put snapper in sauce then spoon over fish.

Cover and simmer 10 minutes longer.

Serve on heated platter surrounded by lime wedges.

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