Recipe

Chicken Pot Pie Recipe


Chicken Pot Pie Recipe
Easy to make and a great recipe for leftover chicken

Thompte

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2 cups cooked chopped chicken or cooked chicken breasts
  • carrots
  • peas
  • brocolli
  • butter
  • chopped onion
  • green pepper
  • celery
  • can cream of mushroom soup
  • milk
  • salt
  • pepper

Directions
  1. Prepare double pie crust (alternatively you can use 2 frozen pie crusts)
  2. Cook approximately 1/2 cup of carrots, peas and brocolli (you can substitue with other vegetables if you prefer)
  3. Melt 2 tbsp butter in frying pan
  4. Add 1/2 cup chopped onion, 1/4 cup of chopped celery and 1/4 cup chopped green pepper
  5. Saute in pan until softened.
  6. Add this mixture to medium sized mixing bowl and then add one can of cream of mushroom soup and 1/2 cup of milk
  7. Add the cooked chicken, peas, carrots and brocolli
  8. Season to taste with salt and pepper
  9. Place mixture into pie plate and bake approximately 50 minutes in 400 deg oven
  10. I usually start off with a 400 deg oven for about 30 minutes and then reduce the heat to 350 for the remainder of the time
  11. Serve while piping hot

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Dinner Pies
Comments


GREAT one..many thanks!! :)
^ ^ ^ ^ ^5!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Chicken Pot Pie Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to thompte [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags