Recipe

Popcorn Shrimp Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 2 months ago Crispy, crunchy, and super-quick, this dish is a delight. Prepare a great dinner and still have time to relax! Prep:10m Cook:5m Servings:4	Mountainmam
	crunchy hot shrimp lemon juice bread crumbs

hag's breakfast

Add Photos

Does this look good? Yeah! / Nope

Fans

binky67

greentreef

Ingredients

5 tablespoons reduced-fat mayonnaise

2 tablespoons prepared Dijon-style mustard

1 tablespoon chopped fresh parsley

1 tablespoon lemon juice

1/8 teaspoon hot red pepper sauce

1/2 cup bread crumbs

1/2 teaspoon dried tarragon

1 pound medium shrimp, peeled and deveined

Directions

Preheat broiler. Line broiler pan with aluminum foil. Spray foil with vegetable cooking spray.

In a small bowl, combine mayonnaise, mustard, parsley, lemon juice, and red pepper sauce. Mix well. On a sheet of waxed paper, combine bread crumbs and tarragon. Mix well.

Dip shrimp in mayonnaise mixture, turning to coat. Dredge shrimp in bread crumb mixture, turning to coat and patting so crumbs adhere.

Place shrimp on prepared pan. Broil 4 inches from heat, turning once, until golden brown, about 5 minutes. Divide shrimp evenly among individual serving plates. Serve immediately.

Recent Gawkers