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Crabmeat Quiche Recipe

Ingredients

How to make it

  • Preheat oven to 375 degrees F (190 degrees C).
  • Heat butter in a large skillet over medium heat. Saute green onion and red bell pepper until soft. Stir in crabmeat, and season with salt and pepper. Add wine, and cook for 1 minute. Remove from heat, and allow to cool.
  • In a large bowl, beat eggs until light. Whisk in half-and-half, and crab mixture. Pour into pie crust, and sprinkle with Swiss cheese.
  • Bake in preheated oven for 25 to 30 minutes, or until puffed and golden brown.

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  • tabquire 15 years ago
    This looks and sounds great, I am looking forward to making it.
    Was this review helpful? Yes Flag

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mountainmama Heaven, WV

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