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Herb Dumplings Recipe

Ingredients

How to make it

  • In a bowl, mix the flour, salt, baking soda, baking powder, thyme, parsley, and oregano. Cut in butter until the mixture resembles coarse crumbs. Gradually add milk, using just enough to form a thick batter.
  • Drop by rounded tablespoons into your simmering soup or stew, cover, and allow to cook 15 minutes.

People Who Like This Dish 3
Reviews & Comments 1

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    " It was excellent "
    chefelaine ate it and said...
    I love dumplings, and love herbs - HIGH FIVER to ya! Thanks :+D
    Was this review helpful? Yes Flag

The Cook

jennkl Howell, MI

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