DoughnutsFrom askksk 9 years ago
How to make it
- Cut biscuits with doughnut cutter. Deep fry doughnuts and holes in grease at 500 degrees until golden brown. Dip in glaze and roll in nuts or sprinkle with cinnamon.
- Glaze: Mix confectioners’ sugar and water until drizzling consistency.
The Cookaskksk LOUISVILLE, KY
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