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Mai Tai Sorbet Recipe

Ingredients

How to make it

  • Combine all ingredients except pineapple wedges in medium metal bowl and stir until sugar dissolves.
  • Transfer sorbet mixture to ice cream maker and process according to manufacturer's instructions.
  • Transfer sorbet to container then cover and freeze unit firm.
  • Freeze four martini glasses for one hour.
  • Scoop sorbet into frozen glasses.
  • Garnish with pineapple and serve.

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The Cook

chefmeow Garland, TX

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