Antique Recipe For Fricasseed Sweetbreads
From mystic_river1 15 years agoIngredients
- 3 sweet breads shopping list
- batter shopping list
- butter shopping list
- pan gravy shopping list
- lemon shopping list
How to make it
- Scald three sweet-breads when cold, cut them in slices the thickness of a crown piece, dip them in batter, and fry them in butter till they are nicely browned. Make a gravy, and stew your sweet-breads slowly in the gravy for eight or ten minutes; lay them on a dish, and pour the gravy over them.
- Garnish the dish with a lemon.
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