Recipe

Antique Recipe For Fricasseed Sweetbreads Recipe

	Mystic_river1 / All my dishes 1 year, 2 months ago The following recipe was transcribed ver batim from Peterson's Magazine Philadelphia, Pennsylvania May, 1859 Prep:10m Cook:15m Servings:3	Mystic_rive
	sweet breads butter batter

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Fans

mmmmgood

Ingredients

3 sweet breads

batter

butter

pan gravy

lemon

Directions

Scald three sweet-breads when cold, cut them in slices the thickness of a crown piece, dip them in batter, and fry them in butter till they are nicely browned. Make a gravy, and stew your sweet-breads slowly in the gravy for eight or ten minutes; lay them on a dish, and pour the gravy over them.

Garnish the dish with a lemon.

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