Mini-Cheeseburgers
From cardinal54 15 years agoIngredients
- 1 pound lean ground beef shopping list
- 2 tablespoons ketchup shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon pepper shopping list
- 1 (7 1/2-ounce) package party rolls shopping list
- 5 (3/4-ounce) process American cheese slices, quartered shopping list
- Condiments: mustard, ketchup, mayonnaise, minced onion, dill pickle slices, tomato slices, lettuce leaves shopping list
How to make it
- Combine first 4 ingredients.
- Shape mixture by tablespoonfuls into patties, and place on a rack in a broiler pan.
- Bake at 350° for 15 to 17 minutes or until done.
- Split rolls horizontally, and place a piece of cheese and a meat patty in each.
- Serve with desired condiments.
- Note: Place in heavy-duty zip-top plastic bags; seal and freeze. Remove desired number of burgers from freezer; pack frozen in lunchbox.
- Sandwiches will thaw in approximately 2 1/2 to 3 hours.
People Who Like This Dish 6
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