Recipe

Shrimp Pomodoro Pasta Recipe

Add Step-by-Step Photos	Fireraven / All my dishes 1 year, 1 month ago Using precooked shirmp makes this dish simple and quick. (Food and Family Fall 08) Prep:10m Cook:20m Servings:4	Fireraven
	shrimp pasta tomato

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Fans

ttaaccoo

sulky

trigger

Ingredients

1/2c balsamic vinaigrette dressing

1 onion, finely chopped

1 cloves garlic, minced

1 can (28oz) diced tomatoes, undrained

2 c penne pasta, uncooked

1lb cooked, cleaned, peeled shrimp

1/4 c Parmesan Cheese

Directions

Heat large nonstick skillet on med high heat. Add dressing, onions and garlic; cook 2 min. Stir in tomatoes; cook 12 min, stirring occasionally. Meanwhile cook pasta as directed on pkg.

Add shrimp to sauce; cook 2 min or until heated through

Drain pasta; toss with shrimp mixture. Sprinkle with cheese.

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Comments

trigger 1 year, 1 month ago said:
My kind of meal especially in the summer!
High Five
michael

sulky 1 year ago said:

I substituted chicken for the shrimp and my boys just love it. They are just chowing down right now! I should have made a double batch. I also added red pepper because they like it hot!

ttaaccoo 2 months, 2 weeks ago said:
YUM! Fast, easy and delish!! thanks for sharing. 555555555555555555555555555

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