Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Tuna Ring With Cheese Sauce Dated 1968 Recipe

Ingredients

How to make it

  • Heat oven to 375.
  • Beat egg slightly then set aside 2 tablespoons egg.
  • Stir tuna, onion, cheese, parsley, celery salt and pepper into remaining egg.
  • Stir baking mix and water to a soft dough then knead 5 times on floured cloth covered board.
  • Roll into rectangle then spread with tuna mixture.
  • Roll up beginning at long side.
  • With sealed edge down shape into ring on greased baking sheet and pinch ends together.
  • With scissors make cuts 2/3 of the way through ring at 1” intervals.
  • Turn each section on its side to show filling then brush top with reserved egg and bake 30 minutes.
  • To make sauce melt butter over low heat then blend in baking mix, salt and pepper.
  • Cook over low heat stirring until smooth and bubbly then remove from heat and stir in milk.
  • Heat to boiling stirring constantly then boil and stir 1 minute them stir in cheese until melted.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes