Almond Brittle Bar Cookies
From kitchenwitchcooks 15 years agoIngredients
- almond Brittle Bar cookies shopping list
- 2 cups all-purpose flour shopping list
- 3/4 tsp. baking soda shopping list
- 1/2 tsp. salt shopping list
- 3/4 cup butter, softened shopping list
- 3/4 cup granulated sugar shopping list
- 2 large eggs shopping list
- 1 1/2 tsp. vanilla extract shopping list
- 1 cup chopped chocolate-covered toffee bars shopping list
- 1 cup chopped almonds (2 ounces) shopping list
- 1 1/2 cup semisweet morsels shopping list
- Preheat oven to: 350 degrees. shopping list
- Mix together flour, baking soda, and salt. shopping list
- Beat together butter and sugar at medium speed until light and fluffy. Beat in eggs, 1 at a time, beating well after each addition. Beat in vanilla. shopping list
- Stir flour mixture into butter mixture until just combined. shopping list
- Fold in toffee bars, 1/2 cup nuts, and 1/2 cup chocolate morsels. Using a rubber spatula, spread mixture evenly in a greased 8-inch baking pan. shopping list
- Bake until a toothpick inserted in the center comes out clean and top is lightly browned, 20 to 25 minutes. shopping list
- Immediately sprinkle remaining chocolate morsels over warm cookies. Return cookies to oven and bake until chocolate has melted, 2 minutes. shopping list
- Spread melted chocolate evenly over the cookies. Sprinkle with remaining nuts. Cool and cut into bars. shopping list
How to make it
- another from my collection!!
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