Roasted Chicken Salad
From billyd 16 years agoIngredients
- 2 cups fully cooked roasted chicken (I prefer a mix of dark and white meat) chop chicken into 1/2 to 3/4 inch chunks shopping list
- 3 tsp. onion, grated finely shopping list
- 1/2 cup celery, finely chopped shopping list
- 3 tsp. sweet pickle relish (optional) shopping list
- 4 tablespoons Miracle Whip lite shopping list
- 1 tsp onion powder shopping list
- 1 tsp garlic powder shopping list
- salt and pepper to taste shopping list
- 2 tbs lemon juice (optional) shopping list
How to make it
- In a large bowl, combine all ingredients except chicken; mix well.
- Stir in chicken.
- Cover; chill thoroughly.
- Serve over crackers or with bread for sandwiches.
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People Who Like This Dish 3
- dawnforth Houston, TX
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