Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Southwestern Lamb Kebobs Recipe

Ingredients

How to make it

  • For marinade combine the first 10 ingredients in a medium bowl and mix well.
  • Place the lamb cubes in a pan just large enough to hold them and the marinade.
  • Pour marinade over and mix until meat is well coated.
  • Cover and refrigerate 8 hours mixing several times.
  • Soak the wooden skewers in warm water.
  • Cut yellow and red peppers into 48 cubes each.
  • Cut squash into 24 cubes.
  • On 24 skewers alternate 3 cubes of lamb, 2 cubes of red and yellow peppers and 1 cube of squash.
  • Baste with remaining marinade.
  • Prepare a medium hot barbecue fire and broil 4 inches from heat, 4 minutes per side turning often.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • stephencarr 16 years ago
    I am trying this one tonight, getting some of the ingredients is hard here in the UK so instead of normal jalapeños I have the pickled variety. Not sure what red pepper sauce is either, I found some red chili sauce that I am using.
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes