Baked Chicken With Peaches
From chefmeow 15 years ago
- 50 minutes to make
- Serves 8
BAKED CHICKEN WITH PEACHES This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Tillman Estate in Longview, Texas in 1982.
Ingredients
- 8 skinless boneless chicken breast halves shopping list
- 1 cup brown sugar shopping list
- 4 fresh peaches peeled pitted and sliced shopping list
- 1/8 teaspoon ground ginger shopping list
- 1/8 teaspoon ground cloves shopping list
- 2 tablespoons fresh lemon juice shopping list
How to make it
- Preheat oven to 350.
- Place chicken in a lightly greased rectangular baking dish and sprinkle with 1/2 cup brown sugar.
- Place peaches over chicken then sprinkle with remaining sugar, ginger, cloves and lemon juice.
- Bake at 350 for 30 minutes basting with juices every 10 minutes.
People Who Like This Dish 3
- hellokt Painesville, OH
- lovemybirds Dayton, OH
- lauraburns Palm City, FL
- chefmeow Garland, TX
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