Recipe

Indonesian Coconut Rice Recipe


Indonesian Coconut Rice Recipe
INDONESIAN COCONUT RICE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Howard Estate in Mesquite, Texas in 1983.

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Ingredients
  • 1-1/2 cups long grain rice
  • 2-1/2 cups coconut milk
  • 1/2 teaspoon salt
  • 2 bay leaves

Directions
  1. In heavy pan bring rice, milk, salt and bay leaves to boil.
  2. Cover and simmer 20 minutes then remove from heat and let stand covered 10 minutes.
  3. Right before serving fluff with a fork.

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Comments


Another keeper! Thank you! 5*


Very nice! I usually see coconut rice recipes that use grated coconut, so I'm curious to see how this ones comes out using coconut milk. Fabulous, I'll bet!


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