Recipe

Fajitas Recipe


Fajitas Recipe
Easy

Ogchefjon

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Ingredients
  • 2 chicken breast fillets or strip steaks
  • 3 tsp. Mexene chili powder
  • 1/4 cup brown sugar
  • 2 large red peppers, sliced
  • 1 large spanish onion, sliced
  • 1 tsp. canola oil
  • 1/2 lemon or lime
  • sour cream or plain yogurt
  • guacamole (optional)
  • 4-5 flour tortillas

Directions
  1. Prepare the vegetables.
  2. Combine them in a large bowl and toss with oil.
  3. Heat grill until good and hot.
  4. Mix the chili powder and brown sugar
  5. Just before putting the vegetables and meat on the grill, coat the meat with the chili powder mixture.
  6. Spread the vegetables out on a perforated grilling sheet and put it all on the grill.
  7. Grill about 7 minutes until blackened, then flip both the meat and the vegetables.
  8. Cook another 7 min or until meat is done.
  9. Arrange vegetables in a bowl or on a platter and squeeze the lemon over them.
  10. Thinly slice the meat.
  11. Assemble fajitas and enjoy.
  12. If you like em hot, add your favorite hot sauce :)

Recent Gawkers
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Comments


This is one of my favorite dishes! Never would have thought to add brown sugar - sounds incredible.
You've got my 5!! :)
Thanks for sharing!


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