Zucchini Raisin Muffins
From biceps15 15 years ago
- 30 minutes to make
- Serves 4
A great combination of ingredients. Zucchini is so versatile and this batter turns out beautifully - moist and flavourful.
Ingredients
- 2/3 c. flour shopping list
- 2/3 c. whole wheat flour shopping list
- 2/3 c. bran or oat bran or more flour shopping list
- 2 tsp baking powder shopping list
- ¾ tsp salt shopping list
- 1 heaping tsp cinnamon shopping list
- ¼ tsp cloves shopping list
- 1/3 c. olive oil shopping list
- 2/3 c. sugar shopping list
- 2 eggs shopping list
- 1 tsp vanilla shopping list
- ¼ c. buttermilk shopping list
- ½ c. raisins, toasted walnuts shopping list
- 2 c. grated zucchini shopping list
How to make it
- Blend the dry ingredients.
- Make a well then add the wet ingredients.
- Blend until just mixed.
- Bake @ 375 for 30 minutes.
People Who Like This Dish 3
- grk Houston, TX
- greekgirrrl Long Island, NY
- biceps15 CA
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