Holiday Cranberry Salad Recipe

Holiday Cranberry Salad

From falafel_fanatic 15 years ago

An exotic flavored cranberry salad. Healthy and delicious. Great for the holidays or for taking to potlucks or other events!

In a large bowl, add wheat berries and cover with water to 2" above wheat berries.
Cover and let stand 8 hours.
Drain.
In a medium saucepan, add the wheat berries and 1/2 teaspoon. Cover with enough water to come up 2 inches above the wheat berries.
Bring to a boil, cover, reduce heat and cook until tender - about 60 minutes.
Drain thoroughly and let cool to room temperature.
In a small saucepan, stir together the cranberries and maple syrup - place over medium heat.
Bring to a boil and cook until the cranberries pop - about 4 minutes, stirring often.
Move mixture to a large bowl and let cool for 10 minutes.
Stir in juice, oil, vinegar, mustard, pepper and remaining 1/2 teaspoon salt to cranberry mixture.
Add wheat berries, celery, onion, parsley and pecans - mix together thoroughly.
Serve now or chill until ready to eat.

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" It was excellent "
elgab89 ate it and said...
I love this recipe! Magnificent combo of ingredients!
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" It was excellent "
minitindel ate it and said...
very nice indeed thank you .........five

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falafel_fanatic Bardstown, KY

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Reviewed by 3 people

very nice indeed thank you .........five

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minitindel in THE HEART OF THE WINE COUNTRY loved it
I love this recipe! Magnificent combo of ingredients!

elgab89 in Toronto loved it