Recipe

Wild Rice Stuffing Recipe

	Mamalou / All my dishes 1 year, 2 months ago Great with Turkey, Chicken, or Ham. Recipe from Taste of Home Magazine. Prep:10m Cook:150m Servings:10	Mamalou
	turkey rice stuffing easy

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Ingredients

Turkey Giblets

4 cups water

1 package (6 oz.) long grain and wild rice

(I use Uncle Ben's)

1 celery rib, chopped

1 small onion, chopped

1/2 cup butter or margarine

2 1/2 cups crushed seasoned stuffing

1 1/2 cups chicken broth

Directions

Remove liver from giblets if desired. Place giblets and water in a saucepan. Cover and simmer for 2 hours or until tender.

Meanwhile, prepare the rice according to package directions. In small skillet, sauté celery and onion in butter; add to the rice. Drain and dice giblets. Stir stuffing, broth, and giblets into rice. Spoon into an ungreased 1 1/2 qt. baking dish.

Bake, uncovered at 350 degrees for 25-30 minutes or until heated through.

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