Potato Chive Pancake
From pleclare 15 years agoIngredients
- 1 bag(16 oz.)frozen hash brown potatoes,thawed shopping list
- 1Tbs chopped fresh chives or scallions shopping list
- coarse salt and ground pepper shopping list
- 3Tbs olive oil shopping list
How to make it
- Place potatoes between paper towels;press to remove excess moisture. Transfer potatoes and chives to a medium bowl. Season with saltand pepper, and toss to combine.
- In a medium nonstick skillet,heat oil over medium. Add potato mixture;press with a heatproof spatula to flatten and form into one even pancake. Cook till underside is golden brown,10-15 mins. Slide pancake onto a plate;invert onto second plate. Slide pancake(browned side up)back into skillet. Continue to cook until underside is golden brown,10-15 mins. more. Slice into wedges before serving.
People Who Like This Dish 2
- momo_55grandma Mountianview, AR
- flavors Algonquin, IL
- pleclare Framingham, MA
- Show up here?Review or Bookmark it! ✔
Reviews & Comments 1
-
All Comments
-
Your Comments