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Grumblebee / All my dishes 1 year, 2 months ago
A delicious way to perk up regular butter (or margarine!) Great to use on freshly toasted french bread, or as a spread on toasted burger buns. This even works as a compound butter on top of hot fish and proteins. :)
Prep:5m Servings:6
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Grumblebee |
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frodo 1 year, 2 months ago said:
That sounds good to me 5 pts
sporadiccook 1 year, 2 months ago said:
Looks yummy and simple, my favorite comination!
coffeebean53 1 year, 2 months ago said:
Awesome!!!