How to make it

  • Pre Heat oven to 350 degrees
  • Brown Ground Beef and Cook Egg Noodles on stove top
  • After ground beef is cooked, drain grease
  • Drain egg noodles when they are done.
  • Mix together ground beef and the 4 cans of soup- do not add water.
  • Slice about half the block of cheese. I usually cut about 1/2 inch thick.
  • Now you will rotate the folowing in this order:
  • noodles,ground beef mixture,cheese
  • This should be about 3 layers high.
  • Top casserole with cheese. I ususally shred the velvetta, as this makes a better presentation. You can always slice the cheese as well.
  • Cook in oven for 20 min or until cheese is browing. Remember all ingredients are already cooked, you are just melting the cheese.

People Who Like This Dish 3
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • sweetdesign 5 years ago
    Can't wait to fix this for dinner some night. I remember it being delicious when you fixed it!!
    Was this review helpful? Yes Flag
  • danadooley 5 years ago
    Great idea. Thanks for sharing.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes