Chocolate Snowswirl Fudge
From caralmm 15 years agoIngredients
- 3 c semi sweet chocolate chips shopping list
- 1 14oz. can of eagle brand sweetened condensed milk shopping list
- 4 tbsp butter or margarine shopping list
- 1 1/2 tsp vanilla extract shopping list
- dash salt shopping list
- 1 c chopped nuts (optional) shopping list
- 2 c mini marshmellows (or 3 c large marshmellows) shopping list
How to make it
- melt chips, sweetened condensed milk, 2 tbsp butter, vanilla and salt
- remove from hear and stir in nuts
- spread evenly in foil lined 9x13" baking dish (i use plastic wrap instead of foil as it does not rip as easily when you cut the fudge!)
- melt marshmellows and remaining 2 tbsp of butter
- spread on top of fudge
- with table knife swirl marshmellows through top of fudge
- chill until fudge is firm
- cut and enjoy
- (you can also freeze this fudge for an excellent summer treat! it keeps its chewyness even when frozen)
People Who Like This Dish 5
- foodlover2 Perth, AU
- achope246 Gastonia, NC
- jo_jo_ba Oshawa, CA
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- caralmm Duncan, CA
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The Rating
Reviewed by 3 people-
This looks lovely! I'll definetly make this!
foodlover2 in Perth loved it
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