Recipe

Strawberry Margarita Cake Recipe


Strawberry Margarita Cake Recipe
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Nonalcoholic strawberry margarita mix makes this party cake a great addition to gatherings and potlucks.

Mountainmam

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Ingredients
  • 3/4 cup bottled strawberry-flavored nonalcoholic margarita drink mix
  • 1 box Betty Crocker® SuperMoist® white cake mix
  • Vegetable oil and egg whites called for on cake mix box
  • 1 tablespoon grated lime peel
  • 1 container (8 oz) frozen whipped topping, thawed
  • Strawberries, if desired

Directions
  1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease (or lightly spray with cooking spray) bottom only of 13x9-inch pan. Add enough water to drink mix to measure 1 1/4 cups.
  2. In large bowl, beat cake mix, drink mix, oil and egg whites on low speed 2 minutes. Pour into pan. Bake and cool and directed on box.
  3. Gently stir lime peel into whipped topping; spread over top of cake. Garnish with strawberries. Store covered in refrigerator.

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Comments


What a beautiful cake for Cancer Awareness! Great choice. 5 forks.


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