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Mountainmama / All my dishes 1 year, 2 months ago
Grilling brings out the best in lamb, and it's even better when brined first although you can skip this step if you wish and still have a delectable entrée.
Prep:240m Cook:120m Servings:12
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Mountainmam |
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snomama 1 year, 1 month ago said:
Rating you 5!