Recipe

Smore Pie Recipe


SMore Pie Recipe
Add Step-by-Step Photos 		Mountainmama / All my dishes
1 year, 2 months ago
Who doesn't like S'Mores? If you love them you will love this pie. Wondeful and so great to make for the holidays also.
Prep:30m Cook:6m Servings:8

Mountainmam

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Ingredients
  • CRUST :
  • No-Stick Cooking Spray
  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 5 tablespoons Vegetable Oil
  • FILLING:
  • 1 quart chocolate ice cream, softened until spreadable
  • 1 (17 oz.) jar Hot Fudge Microwaveable Ice Cream Topping, heated just until pourable
  • 1 (7 oz.) jar marshmallow creme
  • 2 cups miniature marshmallows

Directions
  1. CRUST:
  2. Heat oven to 350ºF. Spray 9-inch pie plate with no-stick cooking spray.
  3. In a medium bowl combine graham cracker crumbs, sugar and oil. Mix well with fork. Press firmly onto bottom and up sides of pie plate. Bake 5 minutes. Cool.
  4. FILLING:
  5. Spread half of softened ice cream evenly into cooled crust. Pour topping evenly over top. Return to freezer to set, about 10 minutes. Carefully spread remaining ice cream over topping, covering completely. Freeze until firm, at least 4 hours.
  6. Drop marshmallow creme by spoonfuls over top of pie. Using moistened fingertips, spread in even layer, covering top of ice cream layer completely. Sprinkle marshmallows evenly over top, pressing slightly to stick. Cover. Freeze until firm, about 4 hours.
  7. Heat broiler. Cover pie crust edges with foil. Broil about 1 minute or just until marshmallows are lightly golden, watching closely to avoid burning. Serve immediately.

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Comments

snomama 1 year, 2 months ago said:
Fantastic Recipe! 5 forks.

greentreefrogs 1 year, 2 months ago said:
To Die For!!! Chocolate heaven!!!!! "FIVE FORKS"

chefelaine 1 year, 1 month ago said:


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2.6

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No. of ratings: 5
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