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Kitchenwitchcooks / All my dishes 1 year, 2 months ago
this is so simple and can be made at any time of the year!
Prep:720m Cook:60m Servings:8
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Kitchenwitc |
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bvannetter1955 1 year, 2 months ago said:
Oh, thank you! When I moved many years ago, I lost all my jelly and such recipes. I used to make all my own jelly and marmalades, jams. Even invented my own recipe that you could us apple juice and add other berries and get great berry jelly. Berries being quite exspensive, it was great. I use this recipe to make a sweet and sour sauce.