Recipe

Bavarian Chops Recipe


Bavarian Chops Recipe Chefmeow / All my dishes
1 year, 1 month ago
Very moist and very tasty. Enjoy
Prep:10m Cook:20m Servings:4

Chefmeow

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Ingredients
  • 4 boneless pork loin chops
  • 2 tablespoons flour
  • 1 teaspoon butter
  • 1/2 cup chopped green onion
  • 2 garlic cloves minced
  • 8 ounces sliced mushrooms
  • 1/2 teaspoon thyme
  • 8 ounces beer at room temperature
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper

Directions
  1. Lightly flour both sides of chops.
  2. Melt butter in nonstick skillet over medium-high heat until foaming.
  3. Brown chops quickly on both sides.
  4. Remove chops and reserve pan drippings.
  5. Add green onion, garlic, mushrooms and thyme and sauté an additional minute.
  6. Return chops to skillet then add beer and bring to a boil.
  7. Reduce heat and cover then simmer 8 minutes.
  8. Season with salt and pepper.

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