Mini Polenta MuffinsFrom zinon 8 years ago
How to make it
- Sift flour into a large bowl, add the polenta, baking powder, sugar and salt, mix well.
- Add the eggs, butter, and milk, stir until just combined.
- Spoon into mini-muffin pan holes, filling to the top.
- Bake 15-20 minutes, until lightly browned.
- Turn onto wire rack to cool.
The Cookzinon Salt Lake City, UT
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