German beer bread
From lovingmybabbyalways 16 years agoIngredients
- 3 cup self-rising flour shopping list
- 2 tablespoon sugar, rounded shopping list
- 12 oz beer, room temperature shopping list
- 1 1/2 teaspoon dillweed, cheese or bacon bits (opt; ) shopping list
- 1 pinch salt shopping list
- 1/2 cup butter, melted shopping list
How to make it
- Heat oven to 350 degrees. Mix first five ingredients together well. Pour into greased 9x5-inch loaf pan. Bake for 30 minutes. Pour butter over top and bake 10 minutes more or until brown. Best when eaten warm.
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