Recipe

German Beer Bread Recipe


German Beer Bread Recipe
This German beer bread Recipe was a favorite of my fathers and well I quitely enjoy it as well. Hope you like.

Lovingmybab

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Ingredients
  • 3 cup self-rising flour
  • 2 tablespoon sugar, rounded
  • 12 oz beer, room temperature
  • 1 1/2 teaspoon dillweed, cheese or bacon bits (opt; )
  • 1 pinch salt
  • 1/2 cup butter, melted

Directions
  1. Heat oven to 350 degrees. Mix first five ingredients together well. Pour into greased 9x5-inch loaf pan. Bake for 30 minutes. Pour butter over top and bake 10 minutes more or until brown. Best when eaten warm.

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Comments


I'm gonna try this - sounds so tasty!


Mmmmmmmmmm! Can't wait to try this one! Thanks!


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